View article original source First-Ever USDA Organic Line of Chewable Juices Delivering on Multiple PO's After Their Initial Launch Into Whole Foods Markets Looks to Expand Fresh Promise Foods, Inc is a Georgia-based natural and organic health and wellness company, announced today that its wholly owned subsidiary, Harvest Soul, Inc., maker of organic chewable juices, having successfully launched at Whole Foods Markets, is looking to expand their distribution footprint beyond

View original source T1:M Evolution Fresh, the market leader in cold-pressed, High Pressure Processed (HPP) juice, today announced a new suite of fruit and vegetable juices in 11 fl. oz. bottles. Available nationwide on grocery shelves this spring, this new line includes five new cold-pressed juice blends and one current favorite, adding even more variety to Evolution Fresh’s portfolio of 42 cold-pressed juices available in original 15.2 fl. oz. and multi-serve bottles. T1:M

Dr Errol Raghubeer of leading high pressure processing (HPP) supplier Avure Technologies discusses the use of the technology in juice and in meat. According to the company, with its expanded shelf life capabilities, HPP prevents costly waste and food loss that squander the planet’s valuable resources, and cost food producers, retailers and consumers billions each year. And, its reduced energy requirements lessen HPP’s impact on global warming – up to 20% lower than thermal pr

Handcrafted Evolution Fresh™ Smoothies Click here for Original Source After a successful pilot test in 2014, Evolution Fresh is expanding its presence in the $2.2 billion smoothie category with the launch of Evolution Fresh™ Smoothies, which are made with a proprietary, Greek nonfat yogurt created with Dannon and super-premium cold-pressed HPP juice made from powerhouse ingredients such as kale, spinach, carrot, strawberries and mango. The smoothies are available to order in

Cold Pressed HPP Juice and Traditional Greek Yogurt Smoothie Launches in 4,300 Starbucks Locations with Fresh Approach to $2.2 Billion Smoothie Market Find the original article here SEATTLE & WHITE PLAINS, March 31, 2015 – Evolution Fresh, a market leader in cold-pressed, High Pressure Processed (HPP) juice, and Dannon, the leading maker of yogurt in the US, today debut handcrafted Evolution Fresh™ Smoothies in 4,300 Starbucks® stores in the Pacific Northwest, Northern Califo

This article originally ran in the March 2013 issue of Food Manufacturing. Non-thermal food safety invention creates processing gains and opportunities for growth. A heightened regulatory climate, the relentless quest for processing efficiencies, and enhancing revenue through new product development are top-of-mind issues in the seafood industry. Controlling pathogenic Vibrio, coliform bacteria, and viruses in oysters and other shellfish will always be paramount to public hea